Radio-Canada is proud to launch Mordu, a new French-language cooking and food platform that brings together the full slate of the public broadcaster's culinary content under one roof – mordu.ca. Cooking enthusiasts from across the country will find more than 3,000 recipes along with stories, tips and tricks from pros, local food news, and exclusive digital originals to inform and entertain them.

Mordu is full of culinary adventures, seasoned with passion and a dash of humor. Spice up your kitchen!

Explore the different sections of Mordu.ca

 

 

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